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Christmas Lunch

06 December  2017

Bird Hills Golf centre from 11.00 for 12.45.

Includes Welcome drink and Free raffle

From 11.00 Lunch served at 12.45


Starters:

1: Roasted Parsnip & Honey Soup Served with herb croutons

2: Prawn & Mari Rose Salad Served on iceberg lettuce with a wedge of lemon


Mains:

1: Roast Turkey with roast potatoes, mixed vegetables, sausage in blankets, Christmas stuffing and gravy

2: Honey Roast Gammon with roast potatoes, mixed vegetables, sausage in blankets, Christmas stuffing and gravy

3: Roast Vegetable Stack, layers of aubergine, courgette, onion, flat mushroom, mozzarella cheese & pesto dressing


Desserts:

1: Christmas Pudding With brandy sauce or cream

2: Lotus Cinnamon Apple Cheesecake with cream

3: Fresh fruit Salad


Coffee

with Mince Pies

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GBP 17 Per member and spouse/partner or first guest.

Additional Guests GBP 20 pp.